Vandeevi hing

For more than 35 years, Sargam Food Pvt. Ltd. has been in the league of one of the most renowned manufacturers and exporters of Vandevi Bandhani Hing (a well known brand since the last 85 Years) and Vaidehi Bandhani Hing, in the market since our inception. We are engaged in offering products under the brand Vandevi Compounded Asafoetida & Vaidehi Compounded Asafoetida. Our company is making available Hing (Asafoetida) in various forms such as Powder, Khada and Lump form as well as pure hing in various packagings. The foremost key factor which makes us unique from other companies is our quality assured products. Our company employs a blend of traditional and modern processing techniques for sorting, cleaning and preparing Hing which is perfect to be used for culinary and medical purposes. We make consistent efforts to meet our customers' demands and this has helped us in gaining their trust and making us market leaders. This is a round container of hing powder which weighs 500 grams. It has a shelf life of 2 years. It consists of edible gum, wheat flour, asafoetida as ingredients and don not have any artificial colors added. It is best to store this product in a cool and dry place, away from the sun light for longer usage. A Traditionally Old Hing Brand of India. Vandevi Hing Powder is famous in many traditional Households even today. Asafoetida for Household Consumption recommeded.

Matching up with the requirements of our clients, we are involved in offering Vandevi 111 Kabuli Khada Compounded Asafoetida. Note: Keep in Cool Dry place away from Direct Sunlight best before 24 months from packaging Asafoetida or hing makes for an indispensable part of the Indian cuisine, especially in curries and dals. It is a latex gum extracted from various species of a perennial herb known as ferula. Its distinct flavour and aroma can transform any boring dish. Moreover, it has long been known for the health benefits it has to offer. It has a prominent place in traditional medicine; thanks to its carminative, anti-viral, anti-bacterial, anti-inflammatory, sedative and diuretic properties. Considering its therapeutic and curative powers, asafoetida is also referred to as the Food of the Gods.

Health Benefits

  Helps Reduce Bloating And Other Stomach Problems
Asafoetida or hing is an age-old medicine for stomach problems including gas, bloating, irritable bowel syndrome (IBS), intestinal worms and flatulence; thanks to its anti-spasmodic and anti-inflammatory properties that help alleviate such health issues. Consume a dash of hing on a daily basis by adding it into gravies and dals. Another option is to dissolve some hing in water and drink it daily.

Helps Relieve Asthma
Hing may also help in relieving respiratory disorders like 
asthma, bronchitis, dry cough, et al due to its anti-inflammatory, anti-viral and antibiotic effects. It also helps in relieving chest congestion and releasing phlegm. All you need to do is to prepare a paste using asafoetida and water and apply on your chest. You can also mix asafoetida and dry ginger powder along with some honey. Consume this mixture to get relief from respiratory issues.

May Lower Blood Pressure Levels
Asafoetida is known to be a natural blood thinner and may help in lowering
 blood pressure levels. It is power-packed with coumarin, a compound that aids in improving blood flow, thereby preventing the formation of clots.

May Relieve Menstrual Pain
Periods are a nightmare for most women; however, asafoetida may come to your rescue by alleviating the menstrual pain and cramps in the lower abdomen and back. Being a natural blood thinner, it helps blood flow smoothly without hampering any part of your body. It also boosts progesterone secretion that promotes easy blood flow, thus providing relief from pain. Mix a pinch of asafoetida, fenugreek powder and a pinch of salt in a cup of buttermilk and consume it during periods.

Reduces Headaches
Asafoetida has anti-inflammatory properties that reduce inflammation of the blood vessels in the head, which in turn reduces 
headaches. All you need to do is to heat a pinch of asafoetida in some water. Drink this solution a couple of times in a day to see effective results.